Training courses

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course poster
01/05/2026
Universidad Politécnica de Cartagena
UPCT promotes the 2nd University Microcredential in post-harvest technology and minimal fruit and vegetable processing
The Polytechnic University of Cartagena (UPCT) will launch on May 1, 2026 the 2nd University Microcredential in Postharvest Technology and Minimal Processing of Fruit and Vegetables , a specialized
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Permanent
food labeling
Permanent
Simbiosis, S Coop. Galega

Expert Course in Food Labeling – 500 hours – 100% online

Essential training for food industry professionals who wish to specialize in the development and review of product labeling. A comprehensive, up-to-date, and practical program with structured and progressive content, from fundamentals to complex cases, with a technical and practical approach. Includes infographics, diagrams, and over 100
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