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The project aims to create green businesses and improve the skills of entrepreneurs in rural areas of Castilla-La Mancha and Murcia through an integrated entrepreneurship program. The Green Entrepreneurship LABs format has been chosen, in which …

The Enebro Social project aims to provide a comprehensive and innovative resource for entrepreneurs in Andalusia and Castilla-La Mancha who want to develop business models that promote and leverage the opportunities offered by ecosystem services and …

The project presented by ESMASA consists of providing training courses that promote social innovation to improve the management of organic waste. The overall objective of the project is to achieve training and quality employment. To this end, we focus on …

The project includes personalized mentoring for 12 women working in various land-related activities, and two training activities: a 20-hour Basic Course on "Contributions of the Rural Environment to Society" and a 30-hour Advanced Course on …

Aimed at generating employment and self-employment opportunities for groups at risk of social exclusion, training and educating the employment and entrepreneurship units of social entities in the circular economy and CO2 reduction. Eighteen actions will …

RuralSilverHubS addresses three common challenges in the Southwest region: aging, rural depopulation, and limited access to certain services. The increase in the over-55 population in rural areas creates new needs that require innovative solutions …

The challenge of Ultreia_Sudoe is to boost inland tourism, revitalizing rural areas by showcasing their natural and cultural resources, especially agricultural and food traditions and crafts, linked to the Camino de Santiago (Camino de Santiago). The …

The project stems from a need for generational renewal in the wine industry in the Fuencaliente region. Most of the farmers currently working the vineyards are over 70 years old, and many have already retired and have not found a successor, leaving many …

The Steps for LIFE project aims to transform cultural and tourism infrastructures (CTIs) into multifunctional green infrastructures (GIs) that integrate biodiversity conservation and enhancement, optimize ecological connectivity, provide ecosystem …

European territorial cohesion is threatened by the uneven development of urban and rural areas. The EU-funded RURALIZATION project seeks to promote a process of ruralization, i.e., development toward a new rural frontier where younger generations can find …

This project aims to develop actions that facilitate the transfer of new technological developments to the agri-food sector and support the definition of its technological innovation strategies. To this end, it focuses on the problems generated by …

The LIFE UNCINATA* project was born with the intention of protecting and restoring the black pine (Pinus unicinata) forests of the Pyrenees, particularly the Habitat of Community Interest 9430* (Montane and subalpine Pinus uncinata forests on gypsum or …

The purpose of the LIFE Healthy Planet Diet project was to support the Farm to Fork strategy in its proposal to "Promote the consumption of sustainable food and facilitate the transition to healthy and sustainable diets, also contributing to the objective …

The CROPS4LIFE project aims to transform Vitoria-Gasteiz's social model by achieving a sustainable and decarbonized food system. The facilitation of short-circuits based on the marketing of local foods produced with low-impact solutions seeks both market …