Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

VITICAST Operational Group: Innovative solutions for predicting fungal diseases in grapevines

Viñedo, leñosos, Digitalization and innovation, Plant health and phytosanitary products, Farm Management, Competitiveness and new business models

CITRUSTECH Operational Group: Technological advances for modernization and sustainability in citrus production

Cítricos, Digitalization and innovation, maquinarias, Gestión de explotaciones, Suelo, Training, demonstration and advice, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio

INNOVA AGUACATE Operational Group: Avocado Innovation. Improving avocado productivity in Malaga, Cadiz, the Valencian Community, and the Canary Islands.

Frutales (pepita y hueso), Digitalization and innovation, Gestión de explotaciones, Mejora genética, Competitividad y nuevos modelos de negocio, Formación, demostración y asesoramiento

GIASAT Operational Group: Ecosystem of tools for the strengthening and consolidation of Sustainable Food Hubs (FHS) through multi-action innovations for the channel

horticolas, Digitalization and innovation, Short or alternative marketing channels, Competitividad y nuevos modelos de negocio, Gestión de explotaciones

INNOWATER Operational Group: Improving water and energy use in modernized orchard irrigation

Fruit trees (seed and pit), Digitalization and innovation, RegadÍo, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Training, demonstration and advice

TECNOGAR Operational Group: A holistic solution for monitoring and improving chickpea cultivation through the combined use of sensors and remote sensing.

Cereal, oleaginosas y proteaginosas, Digitalización e innovación, Competitividad y nuevos modelos de negocio, Gestión de explotaciones, Sanidad vegetal y fitosanitarios

LEGSAPIENS Operational Group: Generating Opportunities. Innovative cultivation systems based on grain legumes.

Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, Competitiveness and new business models, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización

AGROVOLTAICA Operational Group: New scenarios for stable coexistence between agricultural practices and renewable energy production

Cereal, oleaginosas y proteaginosas, Digitalization and innovation, Energy, climate, environmental services and environment, Competitividad y nuevos modelos de negocio, Farm Management

VinGO Operational Group: Project for the identification, enhancement, and international marketing of minority grape varieties

Viñedo, leñosos, Digitalization and innovation, Farm Management, Mejora genética, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands

VALMAVIN Operational Group: Valorization of traditional materials for the production of quality wines

Viñedo, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, maquinarias, Diversificación agraria (agroturismo, etc), Farm Management

VITINNAT Operational Group: Innovative and sustainable natural solutions for the wine sector

Vineyard, woody, Sanidad vegetal y fitosanitarios, Agricultura ecológica y agroecología, Farm Management

CARISMED Operational Group: Sustainable papaya cultivation in a subtropical-Mediterranean climate

Frutales (pepita y hueso), Preparación y conservación de frutas y hortalizas, Digitalización e innovación, Gestión de explotaciones, Competitividad y nuevos modelos de negocio

Operational Group: Plan for the eradication of bitter almonds in Spain

leñosos, Frutos secos, Digitalización e innovación, Mejora genética, Gestión de explotaciones, maquinarias, Formación, demostración y asesoramiento

SMARTOM Operational Group: Project to create a comprehensive management platform for industrial tomato cultivation

horticolas, Digitalización e innovación, Gestión de explotaciones, Competitiveness and new business models, Fertilizantes, Sanidad vegetal y fitosanitarios, RegadÍo

SELAMBQ Operational Group: Spanish Entrefino Lambskin Quality Project. Improving the quality of Spanish Entrefino lambskin. Study of the causes of the decline in the quality of Entrefino lambskin and solutions applied to reverse it.

Ovino y caprino, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitividad y nuevos modelos de negocio, Formación, demostración y asesoramiento

INNOVATRIGO Operational Group: Innovations to improve the environmental and economic sustainability of wheat production in Spain

Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, Competitiveness and new business models, Differentiated quality, labeling, traceability and adaptation to consumer demands

RETA Operational Group: Network of Agricultural Test Spaces

Ovino y caprino, Training, demonstration and advice, Farm Management, Competitividad y nuevos modelos de negocio, Innovación social

TERRAE-ITíNERA Operational Group: Itinerant agricultural and livestock entrepreneurship school with a focus on rural revitalization and professional inclusion

Retos rurales, Formación, demostración y asesoramiento, Gestión de explotaciones, Agricultural diversification (agrotourism, etc.)

INNOMIEL Operational Group: Telematic monitoring of hives to increase the efficiency of beekeeping farms in Extremadura, Andalusia, Catalonia, Castilla la Mancha, and Castilla y León

Apícola, Digitalización e innovación, Sanidad y bienestar animal, Sanidad vegetal y fitosanitarios, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Gestión de explotaciones

INVERCONEC Operational Group: Connected Greenhouse: from cultivation to final consumer

horticolas, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones

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