Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: Agrocomposting for Agroecology

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Suelo, Competitiveness and new business models

NESI Emprende Biodiversity Foundation Project: New Economies and Social Innovation

Competitiveness and new business models, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Innovación social

Biodiversity Foundation Project: Green Challenge

Energy, climate, environmental services and environment, Training, demonstration and advice, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Digitalization and innovation

Biodiversity Foundation Project: Green Entrepreneurship Network

Competitiveness and new business models, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversity, nature, landscape and land management, Differentiated quality, labeling, traceability and adaptation to consumer demands

Biodiversity Foundation Project: Sustainable rural development through street vending cooperatives

Competitiveness and new business models, Short or alternative marketing channels, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Rural challenges

SOSTENIC Biodiversity Foundation Project: Promotes the creation of sustainable economy technology companies

Competitiveness and new business models, Training, demonstration and advice, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: LAB REACTIVA

Biodiversity Foundation Project: GREEN UP

INTERREG-SUDOE Eva+ Project: Active green entrepreneurship: more economic opportunities and social inclusion in rural communities

Short or alternative marketing channels, Diversificación agraria (agroturismo, etc), Economía, gestión financiera y fiscal, Innovación social, Rural challenges

INTERREG-SUDOE Fructhor-ia Project: Autonomous robotics solutions for optimizing the competitiveness of the fruit and vegetable sector

Hortícolas, Fruit trees (seed and pit), Gestión de explotaciones, Maquinaria, Short or alternative marketing channels, Digitalization and innovation, Social innovation, Rural challenges

Biodiversity Foundation Project: Rural Eco-Entrepreneurship School

Biodiversity Foundation Project: SOCIAL JUNIPER

Biodiversity Foundation Project: LABS SOSTIENE RURAL

Competitividad y nuevos modelos de negocio, Training, demonstration and advice, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Retos rurales

Biodiversity Foundation Project: Environmental Operators for Climate Neutrality

Training, demonstration and advice, Energy, climate, environmental services and environment, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos

Biodiversity Foundation Project: Social innovation to improve organic matter management

Training, demonstration and advice, Innovación social, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Social Circle Project: Green intrapreneurship and circular impact

Innovación social, Formación, demostración y asesoramiento, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos

Biodiversity Foundation Project: Change Makers

Jóvenes y nuevos agricultores, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice

INTERREG-SUDOE Biosoludoe Project: Integrated crop protection strategies based on biosolutions

Sanidad vegetal y fitosanitarios, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Políticas públicas, ayudas y subvenciones, Digitalización e innovación

INTERREG-SUDOE Agrotour-sudoe Project: Sustainable agritourism for socio-economic development and environmental protection in the Sudoe area

Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Agricultural diversification (agrotourism, etc.), Digitalization and innovation, Training, demonstration and advice

INPULSE Operational Group: Innovating to use Spanish legumes in animal feed

Cereal, oleaginosas y proteaginosas, Digitalización e innovación, Investigación, Gestión de explotaciones, Mejora genética, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

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