Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

SUBALMA Operational Group: Improving the productivity and sustainability of subsurface drip irrigation systems that use olive mill waste as fertilizer through the use of nanobubbles

Olivar, woody, Digitalization and innovation, irrigation, fertilizers, Bioeconomía, economía circular, valorización y gestión de subproductos, Training, demonstration and advice

SENSOLIVE OIL Operational Group: Instrumental analysis complementing the test panel

Olivar, Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, Competitiveness and new business models

CHAMPLAST Operational Group: Creating a new value chain in mushroom production through the circular economy

Fabricación de otros productos alimenticios, Digitalización e innovación, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Bioeconomía, economía circular, valorización y gestión de subproductos, Suelo

HORIZON EUROPE AGRI-BIOCIRCULAR-HUB Project: Center of Excellence for Smart Agriculture and a Circular Bioeconomy Towards a Sustainable Agri-Food Sector in Expanding Countries (and Beyond)

Bioeconomía, economía circular, valorización y gestión de subproductos, Training, demonstration and advice, Economía, gestión financiera y fiscal

GAZTA-ENERGY Project: Digitalization and automation of small cheese factories for efficiency, savings, and energy self-consumption

Organic farming and agroecology, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Energy, climate, environmental services and environment, Short or alternative marketing channels, dairy products, sheep and goats

EREITEN Project: Ereiten: promoting the sustainable production of organic linen for textile fiber

Competitividad y nuevos modelos de negocio, Agricultura ecológica y agroecología, Cereal, oleaginosas y proteaginosas

ROTAGRO Project: Diversifying crop rotations in Álava with crops with added agronomic and social value

Agricultura ecológica y agroecología, Bioeconomía, economía circular, valorización y gestión de subproductos, horticolas

Project: Offer design (prototyping) and definition of business model for the development and marketing of a new high added value product based on dehydrated local tomato that responds to new market trends

Competitividad y nuevos modelos de negocio, horticolas

SMARTFARMS Operational Group: Development of digital twin technologies in different types of pig farms to improve management and production efficiency

Digitalización e innovación, Competitividad y nuevos modelos de negocio, Porcino, Gestión de explotaciones, Sanidad y bienestar animal

Galician Network of Model Farms Operational Group (Rede Modelo)

Bovino, Gestión de explotaciones, Competitividad y nuevos modelos de negocio, Digitalización e innovación, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor

LIFE Project: LIFE-3E - Environment-Energy-Economy

Bioeconomía, economía circular, valorización y gestión de subproductos, RegadÍo, Energía, clima, servicios ambientales y medio ambiente

LIFE Project: Cost-effective CO2 capture, hydrogenation, and conversion into fuel in energy-intensive industries

Suelo, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, I usually, Energy, climate, environmental services and environment, I usually, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation

LIFE Project: Safe water reuse in Managed Aquifer Recharge: an innovative solution combining physical, digital, and governance aspects

Bioeconomy, circular economy, valorization and management of by-products, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, irrigation, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Energy, climate, environmental services and environment

LIFE Project: Innovative and versatile integrated solution for removing contaminants of emerging concern in water treatment systems

RegadÍo, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomía, economía circular, valorización y gestión de subproductos, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversidad, naturaleza, paisaje y gestión de tierras, Energía, clima, servicios ambientales y medio ambiente, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Digitalization and innovation, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, irrigation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Biodiversity, nature, landscape and land management, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Energy, climate, environmental services and environment, Training, demonstration and advice

LIFE Project: Implementing a Mediterranean biorefinery to boost forest management through the production of value-added products.

Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Farm Management, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, I usually

LIFE Project: Market for membrane-based technology for ammonia reduction in livestock farms

Bioeconomía, economía circular, valorización y gestión de subproductos, Energía, clima, servicios ambientales y medio ambiente, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Digitalización e innovación, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Digitalization and innovation

LIFE Project: Demonstration of a cost-effective solution to prevent evaporation losses, ensure water quality, and produce renewable energy in agricultural water reservoirs

Energía, clima, servicios ambientales y medio ambiente, Energy, climate, environmental services and environment, Bioeconomía, economía circular, valorización y gestión de subproductos, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, irrigation, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products, irrigation

LIFE Project: Modernization of wastewater treatment plants using innovative, low-cost technologies for energy self-sufficiency and complete recycling

Bioeconomía, economía circular, valorización y gestión de subproductos, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Digitalización e innovación, RegadÍo, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energía, clima, servicios ambientales y medio ambiente, Bioeconomy, circular economy, valorization and management of by-products, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, Digitalization and innovation, irrigation

Project LETTUCE R-0: Elimination of phytosanitary residues in lettuce cultivation

Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio, Preparación y conservación de frutas y hortalizas, horticolas

INSEKNIOR Project: Studying alternative and sustainable sources of protein for the elderly target group

Bioeconomía, economía circular, valorización y gestión de subproductos, Competitividad y nuevos modelos de negocio, Fabricación de otros productos alimenticios

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