Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Bioclima Network Project: Biodiversity and climate change monitoring network

Biodiversidad, naturaleza, paisaje y gestión de tierras, Suelo

Biodiversity Foundation RNBR Project: Renaturalization of irrigation ponds in the Mar Menor area

irrigation, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

Biodiversity Foundation NEWAGROMARMENOR Project: Innovative agricultural practices to contribute to environmental and biodiversity improvement in the Mar Menor area

Digitalización e innovación, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, fertilizers, irrigation

Biodiversity Foundation Project VIN & ADAPT II: Promoting knowledge transfer to drive adaptation to the effects of climate change in the vineyard sector

Formación, demostración y asesoramiento, Biodiversity, nature, landscape and land management, Energía, clima, servicios ambientales y medio ambiente, leñosos, Viñedo

AGROFORESTRA Biodiversity Foundation Project: Agroforestry Mosaic and Climate Change

Biodiversity, nature, landscape and land management, Gestión de explotaciones, Investigación, Olivar, Cereal, oleaginosas y proteaginosas

Biodiversity Foundation BioStandards Project: Certifications and labels for biodiversity in the agri-food sector

Biodiversity, nature, landscape and land management, Differentiated quality, labeling, traceability and adaptation to consumer demands

Biodiversity Foundation Project: RESILIENT ARRASTARIA: Measures for an agricultural adaptation plan to climate change

Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment

ARxMM Biodiversity Foundation Project: Regenerative Agriculture and Renaturalization: Looking at the Mar Menor

Training, demonstration and advice, Agricultura ecológica y agroecología, Biodiversity, nature, landscape and land management, Farm Management

Biodiversity Foundation Project INNOAGRO 3.0: Innovation in sustainable agricultural and livestock farms

Competitividad y nuevos modelos de negocio, Digitalization and innovation, Training, demonstration and advice, Short or alternative marketing channels

Biodiversity Foundation Green Smart Up Project: Circular economy for entrepreneurship

Training, demonstration and advice, Digitalization and innovation, Biodiversidad, naturaleza, paisaje y gestión de tierras, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation REDNAMAN Project: Organic apple tree cultivation in the Natura Network

Competitiveness and new business models, Organic farming and agroecology, Training, demonstration and advice, Frutales (pepita y hueso)

Biodiversity Foundation Engrana Project: Collective strategies to scale and consolidate companies in the agri-food sector

Competitividad y nuevos modelos de negocio, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Training, demonstration and advice, Agricultura ecológica y agroecología

VIÑA RAICES Operational Group: Improving sustainability in viticulture in semi-arid areas of Spain through agronomic innovations and the acquisition of ecosystem services.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, Viñedo, leñosos, Suelos, irrigation, Aridez, Diversidad de suelo, Agricultura baja en carbono, GO VIÑA RAICES

WE CANN Operational Group: Blockchain-based industrial hemp cultivation management solution to certify the safety of growers' operations and carbon footprint

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Cáñamo, Gestión de explotaciones, Energy, climate, environmental services and environment, floors, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, GO WE CANN

AGRIREGENCARBON Operational Group: Validation of a methodological proposal for carbon-regenerative agriculture

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, cambio climáitco, Farm Management, Agricultura, Sostenibilidad, Medio ambiente, Investigación, Organic farming and agroecology, Digitalization and innovation, GO AGRIREGENCARBON

LIVLAB-IN Operational Group: Validation of the methodology in a real environment for the use of plant waste and residue by-products (sdrs) through insecticulture to increase the productivity and sustainability of agricultural farms and agro-industries

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Bioeconomy, circular economy, valorization and management of by-products, Energy, climate, environmental services and environment, GO LIVLAB-IN

Aristeo Operational Group, Andalusian cheeses 4.0

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, productos lácteos, Short or alternative marketing channels, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, Digitalización e innovación

Olivares de miel Operational Group: Introduction of honey-producing plants in traditional olive groves in the Community of Madrid: influence on soil, erosion, honey, and landscape.

Olivar, Organic farming and agroecology, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Diversificación agraria (agroturismo, etc)

LOGICEB Operational Group: Automated individual identification and logistic regression for reducing mortality in lamb fattening farms

Ganadería y bienestar animal, Prácticas agropecuarias, Competitividad y diversificación agropecuaria / forestal, Clima y cambio climático, Ovino y caprino, Sanidad y bienestar animal, Digitalization and innovation, Competitiveness and new business models, Energy, climate, environmental services and environment

Operating Group: Smart Almond

Gestión del agua, Agricultural production system, Paisaje/ gestión de tierras, Frutos secos, RegadÍo, Farm Management, Biodiversidad, naturaleza, paisaje y gestión de tierras, Digitalization and innovation

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder