Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

Biodiversity Foundation Project: Master's Degree in Composting

Canales cortos o alternativos de comercialización, Bioeconomy, circular economy, valorization and management of by-products, Formación, demostración y asesoramiento

Biodiversity Foundation XE-mente INNOVATION Project: The sprouts of diversity

Agricultura ecológica y agroecología, Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products

Biodiversity Foundation Project: Sustainable synergies between chestnut and native Celtic pigs for their conservation

Training, demonstration and advice, Porcino

Biodiversity Foundation Project: Promoting adaptation to climate change in protected areas

Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment

Biodiversity Foundation Project: Adaptation to climate change through the selection of fruit varieties adapted to milder winters

Energía, clima, servicios ambientales y medio ambiente, Frutales (pepita y hueso)

Biodiversity Foundation Project: Adaptation to climate change through methods and measures based on natural, eco-efficient, and circular economy solutions to be incorporated into the environmental assessment procedures established by Law 21/2013

Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment

Biodiversity Foundation (r9)Alimenta Project: The Rs of food loss and waste for the green economy

Bioeconomy, circular economy, valorization and management of by-products, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Promotion of domestically produced natural fibers in the Spanish textile sector

Agricultural diversification (agrotourism, etc.), Competitividad y nuevos modelos de negocio

Biodiversity Foundation IMPULSA Project: Promoting green entrepreneurship and the creation of green jobs in areas at risk of depopulation

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Innovación social

Biodiversity Foundation Smart Rural Project: green and digital employment

Digitalización e innovación, Formación, demostración y asesoramiento

Biodiversity Foundation Project: Training in organic production

Agricultura ecológica y agroecología, Training, demonstration and advice

Finca Mauro Biodiversity Foundation Project: training and employment in agroecology

Organic farming and agroecology, Training, demonstration and advice

Biodiversity Foundation Project: Strategy for the implementation of new waste regulations (transfers, WEEE, VFUS) and the generation of new business lines for the recovery and recycling sector (end of waste status)

Short or alternative marketing channels, Bioeconomy, circular economy, valorization and management of by-products, Biodiversidad, naturaleza, paisaje y gestión de tierras

Biodiversity Foundation Project: Agroecoqualifica: improving skills in agroecology

Organic farming and agroecology, Training, demonstration and advice

INNOQUESAR Operational Group: Innovation project applied to comprehensive traceability and the value chain of the artisanal cheese sector

Ovino y caprino

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