Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

AGROALNEXT Project: Development of organic fertilization systems to promote the circular efficiency of nutrients and improve microbial processes in the soil-plant system

Agricultura ecológica y agroecología, I usually, Bioeconomía, economía circular, validación y gestión de subproductos

AGROALNEXT Project: Agronomic optimization of the use of reclaimed water in sustainable production systems

irrigation, I usually, Bioeconomy, circular economy, validation and management of by-products, Sanidad vegetal y fitosanitarios

AGROALNEXT Project: Integrated disease and weed control systems in crops of interest in Extremadura to reduce dependence on synthetic chemical pesticides

Sanidad vegetal y fitosanitarios, Organic farming and agroecology

AGROALNEXT VOLETRACK Project: Improving the monitoring of harmful rodent pests with the support of new technologies

Farm Management, Digitalization and innovation, Plant health and phytosanitary products

AGROALNEXT Project: Evaluation of soil health in different horticultural cultivation systems and management practices in the Campo de Cartagena

I usually, Organic farming and agroecology, Farm Management, horticolas

AGROALNEXT BIOPESTNEW Project: Natural insecticides as an approach to integrated pest management. Selection, optimization, and effects on pests and beneficial insects

Sanidad vegetal y fitosanitarios, Agricultura ecológica y agroecología

AGROALNEXT BIOTRANS Project: Adaptation to water deficit in agriculture through regulators of plant transpiration and biostimulants

Investigación, irrigation, I usually

AGROALNEXT UMAMIT Project: Sustainability in legume crops: analysis of amino acid transporters in the legume-rhizobium symbiosis

Investigation, I usually, Biodiversity, nature, landscape and land management, Cereal, oleaginosas y proteaginosas

AGROALNEXT LISIN-XF Project: Use of phage endolysins for the optimization of integrated control of Xylella fastidiosa

Plant health and phytosanitary products, Investigation, leñosos, Frutos secos

AGROALNEXT REPABIO Project: Sustainable strategies to improve crop resistance to pathogens through the use of fungal biostimulants

Investigation, Plant health and phytosanitary products, vegetables

AGROALNEXT Project: Transfer of ancestral root traits to tomato cultivation to improve efficient use of water and nutrients

Investigation, I usually, Biodiversity, nature, landscape and land management, Mejora genética, vegetables

AGROALNEXT Project: Sustainable, resilient and healthy horticulture through the use of rootstocks and rotations of high-value species and new uses of underutilized horticultural crops

Farm Management, I usually, Organic farming and agroecology, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitividad y nuevos modelos de negocio, vegetables

AGROALNEXT Project: Improving the resilience and sustainability of Valencian tomatoes

Sanidad vegetal y fitosanitarios, Mejora genética, horticolas

AGROALNEXT Project: Response of the grapevine and its associated microbial community to climate change conditions in semi-arid zones

Farm Management, Energy, climate, environmental services and environment, I usually, Biodiversidad, naturaleza, pasisaje y gestión de tierras, Viñedo, leñosos

AGROALNEXT Project: Olive and viticulture in arid zones

Energy, climate, environmental services and environment, irrigation, I usually, Biodiversity, nature, landscape and land management, Olivar, Vineyard

AGROALNEXT Project: Programming sustainable fertigation strategies in different crops in the Region of Murcia, based on the use of soil-plant-atmosphere water status indicators, as a way to minimize the crop's water footprint and increase the efficiency of fertilizer use

Fertilizantes, irrigation, I usually, Energy, climate, environmental services and environment, Vineyard, vegetables

AGROALNEXT Project: Vegetable viruses: integrated management strategies, analysis of their impact on virus epidemiology and resilience

Sanidad vegetal y fitosanitarios, Investigación, horticolas

AGROALNEXT SOIL-HEALTH Project: Application of metagenomics for the characterization of soils of different uses

I usually, Organic farming and agroecology, vegetables

AGROALNEXT Project: Effect of vegetable charcoal or biochar on the efficient use of nitrogen and phosphorus in agriculture in Murcia

Bioeconomy, circular economy, valorization and management of by-products, irrigation, fertilizers, I usually, vegetables

AGROALNEXT Project: Control of microbiological risks associated with sustainable systems for the production and processing of plant-based foods

Plant health and phytosanitary products, Hygiene, nutrition and food safety, Preparation and preservation of fruits and vegetables, vegetables

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Compilation dossiers

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