Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

DIGICOMPOST Operational Group: Development of digital platforms that enable traceability, quality monitoring, odors, and emissions generated throughout the composting value chain.

Digitalización, incluyendo datos y tecnologías de datos, Organic farming and agroecology, Problemas rurales, Cuidado del medio ambiente, Acciones contra el cambio climático, Aumento de la competitividad, Agricultura ecológica y agroecología y/o acuicultura ecológica, con el objetivo de aumentar su adopción, Mejora de la gestión de los recursos naturales utilizados por la agricultura, como el agua, el suelo y el aire, Reducción del uso general y el riesgo de plaguicidas químicos o del uso de plaguicidas más peligrosos, Reducción de las pérdidas de nutrientes y del uso de fertilizantes, manteniendo la fertilidad del suelo, Digitalization and innovation, Energy, climate, environmental services and environment, Bioeconomy, circular economy, valorization and management of by-products

MECA Operational Group: Microalgae and Circular Economy for Improving Agricultural Productivity

Gestión del agua, Residuos, Climate and climate change, Fertilization and nutrient management, Bioeconomy, circular economy, valorization and management of by-products, fertilizers

CITRUS BIOCHAR Operational Group: Obtaining and using biochar from citrus pruning on the western coast of Huelva

Agricultural production system, Waste, Climate and climate change, Gestión del suelo, Water management, Bioeconomy, circular economy, valorization and management of by-products, Farm Management, citrus, Organic farming and agroecology, I usually, fertilizers

BIORUMIOLI Operational Group: Bioeconomic products derived from small ruminants through the revaluation of olive oil by-products

Sistema de producción agrícola, Residuos, Prácticas agropecuarias, Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Ovino y caprino, Bioeconomía, economía circular, valorización y gestión de subproductos, Gestión de explotaciones, productos lácteos, Olivar, Productos de alimentación animal

ALGAE-COPACK Operational Group: Manufacturing sustainable trays for packaging fruits and vegetables using beach debris (seaweed) collected from beaches.

Supply chain, marketing and consumption, Farm Management, Waste, Bioeconomy, circular economy, valorization and management of by-products, Competitividad y nuevos modelos de negocio, Energía, clima, servicios ambientales y medio ambiente

LACTOVALOR Operational Group: Innovation in the valorization of whey as a raw material

Caring for the environment, Responder a las preocupaciones de los ciudadanos en materia de calidad alimentaria y sanitaria, Improve the management of natural resources used by agriculture, such as water, soil and air, Protection and/or restoration of biodiversity and ecosystem services within agricultural and forestry systems, Bioeconomy, circular economy, valorization and management of by-products, irrigation, machinery, Competitiveness and new business models, Agricultural diversification (agrotourism, etc.), Canales cortos o alternativos de comercialización, Hygiene, nutrition and food safety, Retos rurales, Economics, financial and tax management, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, I usually, productos lácteos

H2020 One Health EJP Project: Promoting One Health in Europe through joint actions on foodborne zoonoses, antimicrobial resistance, and emerging microbiological hazards.

Ciencias médicas y de la salud, Ciencias de la salud, Salud pública, Epidemiología, Zoonosis, Zoonosis, Medical and health sciences, Medicina básica, farmacología y farmacia, resistencia a medicamentos, resistencia a antibióticos, resistencia a los antibióticos, Ciencias agrícolas, Ciencia animal y láctea, Animales domésticos, Cría de animales, Alimentación animal, alimento para animales, Cofinanciamiento de One Health (zoonosis – amenazas emergentes), Medical and health sciences, Health Sciences, Public health, Epidemiology, Zoonosis, Zoonosis, Medical and health sciences, Basic medicine, pharmacology and pharmacy, drug resistance, antibiotic resistance, antibiotic resistance, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Sanidad y bienestar animal, Animal feeding, Digitalization and innovation, Investigación, Productos de alimentación animal

H2020 SABANA Project: Sustainable algae biorefinery for agriculture and aquaculture

Ciencias agrícolas, Agricultura, silvicultura y pesca, Pesquerías, Fisheries, Ingeniería y tecnología, Ingeniería ambiental, Procesos de tratamiento de aguas, Procesos de tratamiento de aguas residuales, Wastewater treatment processes, Agricultural Sciences, Agriculture, forestry and fishing, Agricultura, Agriculture, Engineering and technology, Biotecnología industrial, Biomateriales, Biomaterials, Agricultural Sciences, Biotecnología agrícola, Biomasa, biomass, Biorrefinerías integradas de biomasa de algas a gran escala, Agricultural Sciences, Agriculture, forestry and fishing, Fisheries, Fisheries, Engineering and technology, Environmental engineering, Water treatment processes, Wastewater treatment processes, Wastewater treatment processes, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Engineering and technology, Industrial biotechnology, Biomaterials, Biomaterials, Agricultural Sciences, agricultural biotechnology, biomass, biomass, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, maquinarias, Fertilizantes

C-OLIVAR Operational Group: Validation of an innovative methodology to capitalize on carbon accumulation practices in olive groves

Climate and climate change, Gestión del suelo, Agricultural production system, Biodiversity and natural resource management, Gestión de residuos, subproductos y desechos, Competitividad y diversificación agropecuaria / forestal, Paisaje/ gestión de tierras, olive grove, woody, Energy, climate, environmental services and environment, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Biodiversity, nature, landscape and land management

INDIBIO-OLIVAR Operational Group: Innovative model of biodiversity indicators in olive groves with vegetation cover within the framework of the CAP 2023-2027

Biodiversity and natural resource management, Soil management, Climate and climate change, Agricultural production system, Management of waste, by-products and debris, Competitiveness and agricultural/forestry diversification, Landscape/land management, olive grove, woody, I usually, Energy, climate, environmental services and environment, Farm Management, Bioeconomy, circular economy, valorization and management of by-products, Competitiveness and new business models, Biodiversity, nature, landscape and land management

PURINES 4.0 Operational Group: Purines 4.0 contribution record and monitoring of crop utilization

Cattle raising, Otros medios de producción, fertilizers, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Purines, 4.0, Software, Tics, Fertilizantes, Ma, Farm Management, Energy, climate, environmental services and environment, irrigation, Bioeconomy, circular economy, valorization and management of by-products, Digitalization and innovation, Porcino

BIOLIVAR Operational Group

Biodiversidad y gestión de los recursos naturales, Agricultural practices, Paisaje / gestión de tierras, Gestión del suelo, Climate and climate change, Producción de plantas y horticultura, Residuos, Gestión del agua, Farm Management, Biodiversity, nature, landscape and land management, Suelo, Energy, climate, environmental services and environment, horticolas, Bioeconomy, circular economy, valorization and management of by-products, RegadÍo

Operational Group: Physical conversion of agricultural, agro-industrial and forestry biomass in the El Condado region

Agricultura, Otros medios de producción, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Operational group, Farm Management, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Aceites y grasas, leñosos, Olivar

Operational Group: Use of olive by-products in ruminant diets to boost the economy of olive groves and livestock farming

Agricultura, Otros medios de producción, Gestión Explotaciones, Bioeconomía/Economía Circular/Proximidad, Gestión de explotaciones, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Grupo operativo, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, productos lácteos, leñosos, Olivar, Ovino y caprino

Operational Group: Tools for waste management and reducing the environmental footprint in agriculture

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Transformation of surplus fruit and vegetable products into healthy derived foods

HORT-OBSER-TIC Operational Group

FERTIPORC Operational Group

Ganadería, Otros medios de producción, Fertilizantes, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Grupo operativo, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, Cereal, Oleginosas Y Proteaginosas, Porcino

Operational Group: Circular Economy: An Opportunity to Save Mineral Fertilization on Crops

Agriculture, Other means of production, fertilizers, Bioeconomy/Circular Economy/Proximity, Waste and By-Product Management / Circular Economy / Bioeconomy, Operational group, Farm Management, irrigation, Bioeconomy, circular economy, valorization and management of by-products

Operational Group: Innovation in livestock manure management

Ganadería, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Gestión De Residuos Y Subproductos / Economía Circular / Bioeconomía, Grupo operativo, Gestión de explotaciones, RegadÍo, Bioeconomía, economía circular, valorización y gestión de subproductos, productos lácteos

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