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Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.  

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Task Force: Innovations in post-harvest treatments against rice and legume weevils

industrias agroalimentarias, Técnicas de mejora de la calidad, Sanidad Vegetal - Fitosanitarios, Gestión de explotaciones, Digitalización E Innovación De Producción/Productos, Sanidad vegetal, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Grupo operativo, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Plant health and phytosanitary products, Hygiene, nutrition and food safety, Cereal, Oleginosas Y Proteaginosas

CEBAMALT Operational Group: Organic cultivation of malting barley and its malting, intended for the production of craft beers

Agricultura, Otros medios de producción, Bioeconomía/Economía Circular/Proximidad, Agricultura ecológica, Grupo operativo, Gestión de explotaciones, RegadÍo, Agricultura ecológica y agroecología, Cereal, Oleginosas Y Proteaginosas

TRIGOPANECO Operational Group: Increasing the quality of bread wheat in organic production and fresh dry land

Agriculture, Other means of production, Bioeconomy/Circular Economy/Proximity, Ecological agriculture, Operational group, Calidad, Ma, Farm Management, irrigation, Organic farming and agroecology, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Energía, clima, servicios ambientales y medio ambiente, Cereals, Oilseeds and Proteins

H2020 INCREASE Project: Smart collections of food legume genetic resources for European agri-food systems

Ciencias naturales, Ciencias de la informática y de la información, Inteligencia artificial, Artificial intelligence, Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteins, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Cereales y oleaginosas, legumbres, legumes, Recursos genéticos y comunidades premejoradoras., Natural sciences, Computer and Information Sciences, Artificial intelligence, Artificial intelligence, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Medical and health sciences, Health Sciences, nutrition, nutrition, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Bioeconomía, economía circular, valorización y gestión de subproductos, Cereal, oleaginosas y proteaginosas
logo proyecto horizonte slicewatch

H2020 SLICEWATCH Project: Monitoring meat texture to optimize cutting performance and reduce meat waste on high-speed cutting lines

Ciencias naturales, Ciencias físicas, electromagnetismo y electrónica, electromagnetism and electronics, Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteins, Ciencias agrícolas, Ciencia animal y láctea, Animales domésticos, Cría de animales, Animal breeding, Natural sciences, matemáticas, matemáticas aplicadas, modelo matemático, mathematical model, Producción y procesamiento de alimentos ecoinnovadores y eficientes en el uso de recursos, Natural sciences, Physical sciences, electromagnetism and electronics, electromagnetism and electronics, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Natural sciences, math, applied mathematics, mathematical model, mathematical model, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, maquinarias, Higiene, nutrición y seguridad alimentaria, industria cárnica

H2020 SUSINCHAIN Project: Sustainable Insect Chain

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Ciencias químicas, química orgánica, aminas, amines, Ciencias sociales, Economía y empresa, Economía, Economía sostenible, Sustainable economy, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Alimentación animal, alimento para animales, Proteínas alternativas para alimentos y piensos, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Chemical Sciences, organic chemistry, amines, amines, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety

H2020 EUCLEG Project: Improvement of forage and grain legumes to increase protein self-sufficiency in the EU and China

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cultivos industriales, forrajes, Forraje, Natural sciences, Biological sciences, Genetics, Nucleótidos, Nucleotides, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Agricultural Sciences, Ciencia animal y láctea, Animales domésticos, Cría de animales, Alimentación animal, alimento para animales, Un programa conjunto de fitomejoramiento para reducir la dependencia de la UE y China de las importaciones de proteínas, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Industrial crops, fodder, Forage, Natural sciences, Biological sciences, Genetics, Nucleotides, Nucleotides, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Organic farming and agroecology, Farm Management, Cereals, oilseeds and protein crops

H2020 SMART PROTEIN Project: Smart protein for a changing world. Future-proof alternative terrestrial protein sources for human nutrition that promote environmental regeneration, processing viability, and consumer trust and acceptance.

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, microbiología, Micología, Mycology, Ciencias médicas y de la salud, Ciencias de la salud, nutrición, nutrition, Natural sciences, Biological sciences, Ecología, Ecosistemas, Ecosystems, Social sciences, Economy and business, Economy, bioecomía, bioeconomy, Proteínas alternativas para alimentos y piensos, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, microbiology, Mycology, Mycology, Medical and health sciences, Health Sciences, nutrition, nutrition, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Social sciences, Economy and business, Economy, bioeconomy, bioeconomy, Bioeconomy, circular economy, valorization and management of by-products, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalization and innovation, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management

H2020 LIQUAM Project: High-power ultrasound technology to revolutionize the honey industry and the beekeeping sector

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Enzimas, Enzymes, Agricultural Sciences, Animal and dairy science, Apicultura, Beekeeping, Natural sciences, Physical sciences, Acústica, Ultrasonido, Ultrasound, SME Instrument, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Enzymes, Enzymes, Agricultural Sciences, Animal and dairy science, Beekeeping, Beekeeping, Natural sciences, Physical sciences, Acoustics, Ultrasound, Ultrasound, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Apícola

Horizon Europe Like-A-Pro Project: From Niche to Mainstream: Alternative Proteins for Everyone, Everywhere

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Social sciences, Sociología, Cuestiones sociales, Desigualdades sociales, Social inequalities, Medical and health sciences, Health Sciences, nutrition, nutrition, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Hygiene, nutrition and food safety, genetic improvement, Social innovation, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Investigation, Digitalization and innovation, Economics, financial and tax management
Logo GO Looking4pro

LOOKING4PRO Task Force: Searching for alternative proteins to improve the sustainability of food products

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Fabricación de otros productos alimenticios, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Hygiene, nutrition and food safety, Competitividad y nuevos modelos de negocio
OH-FINE

Horizon Europe OH-FINE Project: European Network of Innovations in Organic Agriculture

Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, Semillas oleaginosas, Oilseeds, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal breeding, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Granos y oleaginosas, cereales, cereals, Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, Formación, demostración y asesoramiento, Organic farming and agroecology, Sanidad y bienestar animal, Plant health and phytosanitary products

H2020 OK-Net EcoFeed Project: Organic Knowledge Network on Monogastric Animal Feed

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agricultura sostenible, sustainable agriculture, Natural sciences, Ciencias informáticas y de la información, bases de datos, databases, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cultivos industriales, forrajes, Forraje, Agricultural Sciences, Ciencia animal y láctea, Animales domésticos, Cría de animales, Animal feeding, alimento para animales, Redes Temáticas que recopilan conocimientos listos para la práctica, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Natural sciences, Computer and Information Sciences, databases, databases, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Industrial crops, fodder, Forage, Agricultural Sciences, Animal and dairy science, Domestic animals, Animal breeding, Animal feeding, animal feed, Agricultura ecológica y agroecología, Farm Management, Energy, climate, environmental services and environment, Differentiated quality, labeling, traceability and adaptation to consumer demands, industria cárnica, Fabricación de otros productos alimenticios, poultry, Porcine, Cereal, oleaginosas y proteaginosas

H2020 ECOFUNCO Project: Sustainable, multifunctional, bio-based, and environmentally friendly coatings with improved performance and end-of-life options

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereales y oleaginosas, Semillas oleaginosas, Oilseeds, Engineering and technology, Materials engineering, Coatings and films, Coatings and films, Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Hidratos de carbono, Carbohidratos, Engineering and technology, Otras ingenierías y tecnologías, Tecnología alimentaria, envases de alimentos, envasado de alimentos, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumbres, legumes, Desarrollar moléculas funcionales para recubrimientos de base biológica que superen el rendimiento de los productos existentes y cumplan con los requisitos del mercado., Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, Oilseeds, Oilseeds, Engineering and technology, Materials engineering, Coatings and films, Coatings and films, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Carbohydrates, Carbohydrates, Engineering and technology, Other engineering and technologies, food technology, food packaging, food packaging, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Differentiated quality, labeling, traceability and adaptation to consumer demands, Bioeconomía, economía circular, valorización y gestión de subproductos, Cereal, oleaginosas y proteaginosas, Fruit trees (seed and pit), vegetables

H2020 ReMIX Project: Redesign of European farming systems based on species mixtures

Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agricultura sostenible, sustainable agriculture, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Trabajar en equipo para siempre: explotar los beneficios de la diversidad de especies en los sistemas de cultivo, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Cereals and oilseeds, legumes, legumes, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Organic farming and agroecology, Cereals, oilseeds and protein crops

AGROALNEXT Project: Obtaining ingredients to increase and improve the aroma and flavor of meat from alternative proteins for use in meat analogues

Investigation, Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Fabricación de otros productos alimenticios, industria cárnica

AGROALNEXT Project: Plant solutions with optimized sensory profile

Hygiene, nutrition and food safety, Differentiated quality, labeling, traceability and adaptation to consumer demands, Manufacture of other food products, meat industry

AGROALNEXT Project: Development and optimization of innovative and sustainable processes for extracting oil and proteins from microalgae, insects, agri-food waste and by-products: evaluation of biological properties

Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, industria cárnica, Aceites y grasas