Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

RECOLECTA Operational Group: Predicting the optimal harvesting time through integrated thermal crop management

Agriculture, production techniques, Farm Management, Digitalization and Innovation of Production/Products, Agricultura De Precisión-Sensorización, Operational group, Digitalización e innovación

HORIZON EUROPE Project NBSoil: Nature-based solutions for soil management

I usually, fertilizantes, Digitalization and innovation

GESVAC4.0 Operational Group: Beef Cattle Sector Management 4.0: a collaborative platform for advanced management to improve the profitability of livestock farms through their digital transformation.

bovinas, Digitalización e innovación, Sanidad y bienestar animal, Competitividad y nuevos modelos de negocio, Gestión de explotaciones

SANIGRASAL Operational Group: Promoting the healthy aspects of meat products

agri-food industries, Técnicas de mejora de la calidad, Farm Management, Digitalización E Innovación De Producción/Productos, Control Y Mejora De La Calidad Alimentaria-Alimentos Saludables, Operational group, Productos Cárnicos Saludables, Differentiated quality, labeling, traceability and adaptation to consumer demands, Hygiene, nutrition and food safety, productos cárnicos

SOSTVAC Operational Group: Assessment of the sustainability of the national beef cattle production system

Ganadería, Técnicas De Producción, Buenas Prácticas/Cambio Climático/Medio Ambiente, Buenas Prácticas Medioambientales, Sostenibles, Cc, Reducción Huella De Carbono, Grupo operativo, Farm Management, Energía, clima, servicios ambientales y medio ambiente, Formación, demostración y asesoramiento, industria cárnica, bovine

Operational Group: New early warning technologies for shared diseases and zoonoses

Cattle raising, Sanidad animal, Sanidad Animal / Bienestar Animal, Operational group, Tics, Enfermedades, Zoonosis, Sa, Diagnóstico, Bioseguridad, Animal health and welfare, Digitalization and innovation

Operational Group: Definition of strategies to reduce microbial contamination in meat products

agri-food industries, Food safety, Operational group, Nuevos Materiales, Propiedades Bacteriostáticas, Hygiene, nutrition and food safety, Farm Management, Mejora genética

CAVALE Operational Group: Improving the beef equine value chain

industrias agroalimentarias, Mejora Productividad/Procesos, Farm Management, Digitalización E Innovación De Producción/Productos, Mejora/Optimización De Procesos Productivos, Operational group, Calidad, Va, Rentabilidad, Producción, Competitiveness and new business models, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Economía, gestión financiera y fiscal, meat industry

CARBIOMEX Operational Group: Meat quality markers and preparation identification

industrias agroalimentarias, Etiquetado / Adaptación A Demandas Consumidor, Etiquetado, Marketing Y Etiquetado / Estudios De Mercado / Envasado / Difusión / Publicidad, Grupo operativo, Calidad, Marcadores, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Digitalización e innovación, industria cárnica

INGNUTS Operational Group: Sustainable almond cultivation through precision agriculture, improving soil health and biodiversity in Andalusia, Castilla-La Mancha, and Extremadura.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, woody, Almendro, Nuts, Agricultura ecológica, irrigation, Digitalización, Investigation, Fertilizantes, Formación, demostración y asesoramiento, Divulgación, Biodiversidad, GO INGNUTS

Erasmus+ Project: Phoenix Project

Creativity and culture, Agriculture, forestry and fishing, Diálogo social, Competitiveness and new business models, Young and new farmers, Rural challenges, Social innovation

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