Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

TIMBERTRACK Operational Group: Development of a label system in the Monte-Industria wood supply chain

Calidad diferenciada, etiquetado,trazabilidad y adaptaciones a las demandas del consumidor, Short or alternative marketing channels

AGROFOODHUB Operational Group: Feeding people, managing territories

Desarrollo Rural, Innovación social, Agrupación De Productores/Creación De Redes De Cooperación, Operational group, Comercialización, Innovación, Digitalization and innovation, Training, demonstration and advice, Short or alternative marketing channels

Cereal Water Operational Group: Project for the transfer, innovation, and new technologies for more efficient, profitable, sustainable, and socially inclusive cereal cultivation in Spain.

Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, fertilizers, Suelo, irrigation, Canales cortos o alternativos de comercialización, Jóvenes y nuevos agricultores, Innovación social, Diversificación agraria (agroturismo, etc)

AGROCHEF Operational Group: Digital platform for promotion in local markets and short distribution channels, producer groups and organizations, and interprofessional organizations

bovine, Digitalization and innovation, Short or alternative marketing channels, Differentiated quality, labeling, traceability and adaptation to consumer demands, Competitiveness and new business models

Aristeo Operational Group, Andalusian cheeses 4.0

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, productos lácteos, Canales cortos o alternativos de comercialización, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Competitiveness and new business models, Digitalization and innovation

INNOFINO Operational Group: Implementation of innovative practices to reduce the alcoholic content in Andalusian Fino wines, preserving the quality of the wine.

Calidad alimentaria / procesado y nutrición, Cadena de suministro, comercialización y consumo, Vineyard, Fabricación de bebidas, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización

GIASAT Operational Group: Ecosystem of tools for the strengthening and consolidation of Sustainable Food Hubs (FHS) through multi-action innovations for the channel

horticolas, Digitalization and innovation, Canales cortos o alternativos de comercialización, Competitiveness and new business models, Farm Management

TUBERLABEL Operational Group: Development of tools that promote the local market for black truffles

Calidad diferenciada, etiquetado,trazabilidad y adaptaciones a las demandas del consumidor, Canales cortos o alternativos de comercialización

LEGSAPIENS Operational Group: Generating Opportunities. Innovative cultivation systems based on grain legumes.

Cereals, oilseeds and protein crops, Digitalization and innovation, Farm Management, Competitiveness and new business models, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización

SELAMBQ Operational Group: Spanish Entrefino Lambskin Quality Project. Improving the quality of Spanish Entrefino lambskin. Study of the causes of the decline in the quality of Entrefino lambskin and solutions applied to reverse it.

Ovino y caprino, Farm Management, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitiveness and new business models, Formación, demostración y asesoramiento

SENSOLIVE OIL Operational Group: Instrumental analysis complementing the test panel

Olivar, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitividad y nuevos modelos de negocio

INTERREG-SUDOE Eva+ Project: Active green entrepreneurship: more economic opportunities and social inclusion in rural communities

Canales cortos o alternativos de comercialización, Diversificación agraria (agroturismo, etc), Economía, gestión financiera y fiscal, Innovación social, Retos rurales

INTERREG-SUDOE Fructhor-ia Project: Autonomous robotics solutions for optimizing the competitiveness of the fruit and vegetable sector

Hortícolas, Frutales (pepita y hueso), Gestión de explotaciones, Maquinaria, Canales cortos o alternativos de comercialización, Digitalization and innovation, Innovación social, Retos rurales

INTERREG-SUDOE Biosoludoe Project: Integrated crop protection strategies based on biosolutions

Sanidad vegetal y fitosanitarios, Biodiversity, nature, landscape and land management, Energy, climate, environmental services and environment, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Short or alternative marketing channels, Public policies, aid and subsidies, Digitalization and innovation

Biodiversity Foundation PASTURE+ Project: Livestock products that restore natural capital, mitigate climate change, and promote rural development

ganadería extensiva, Canales cortos o alternativos de comercialización, Bioeconomía, economía circular, valorización y gestión de subproductos, Biodiversidad, naturaleza, paisaje y gestión de tierras, I usually, woody

INTERREG-SUDOE Pastonatur Project: Conservation and enhancement of agroforestry resources in protected natural areas of Sudoe

Forestal, I usually, Biodiversidad, naturaleza, paisaje y gestión de tierras, Bioeconomía, economía circular, valorización y gestión de subproductos, Energy, climate, environmental services and environment, Short or alternative marketing channels, Digitalization and innovation

SPG Operational Group: Food quality and assurance in short-term marketing channels in Andalusia: design of a traceability system adapted to their specific needs

Cadena de suministro, comercialización y consumo, Sistema de producción agrícola, Competitividad y diversificación agropecuaria / forestal, Canales cortos o alternativos de comercialización, Farm Management, Competitividad y nuevos modelos de negocio

MOUNTOLIVE I Operational Group: Differentiation and Valuation of Mountain Olive Oil

Calidad alimentaria / procesado y nutrición, Sistema de producción agrícola, Cadena de suministro, comercialización y consumo, Paisaje/ gestión de tierras, Competitividad y diversificación agropecuaria / forestal, Prácticas agropecuarias, Olivar, leñosos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones, Canales cortos o alternativos de comercialización, Biodiversidad, naturaleza, paisaje y gestión de tierras, Competitividad y nuevos modelos de negocio

Operational Group: E-bank of sensory patterns of virgin olive oil for the production sector

Food quality / processing and nutrition, Agricultural production system, Supply chain, marketing and consumption, olive grove, woody, Differentiated quality, labeling, traceability and adaptation to consumer demands, Farm Management, Short or alternative marketing channels, Digitalización e innovación, Competitiveness and new business models

INNOVAVINO Operational Group: Feasibility of over-ripening techniques for the production of new wines in the province of Cádiz

Cadena de suministro, comercialización y consumo, Prácticas agropecuarias, Clima y cambio climático, Canales cortos o alternativos de comercialización, Gestión de explotaciones, Fabricación de bebidas, Competitividad y nuevos modelos de negocio

Compilations dossiers

Compilation dossiers

Operational groups finder

Operational Groups Finder