Projects

En este apartado encontrarás información de grupos operativos y proyectos innovadores regionales, supraautonómicos y europeos que impulsan soluciones prácticas para el desarrollo del sector.

El buscador te permite acceder a información detallada de los grupos operativos y proyectos innovadores como un resumen, objetivos, organizaciones participantes, resultados, información de contacto, y enlaces a contenidos audiovisuales y documentos relevantes.

Destacados del mes

Biodiversity Foundation GAD-EX Laboratory Project: Actions to improve biodiversity through extensive livestock farming in the UNESCO Las Loras Geopark in Castile and León

The GAD-EX LABORATORY project seeks to promote and enhance extensive livestock farming for a transition that allows for improved sustainable use, with more modern and future-proof livestock farming

LEGUMHARI Operational Group: Development of innovative foods and products from the valorization of legume by-products, advances in sustainability and the circular economy

The Operational Group proposes an innovation strategy based on increasing efficiency, quality, and environmental sustainability in the production of different varieties of legumes and the development...

PISTACIA Operational Group: Sustainable production of quality pistachios

This Operational Group was created with the aim of promoting pistachio cultivation in Spain as a highly profitable, competitive, and sustainable alternative through the transfer of knowledge and...

E-PIENSO Operational Group: Technological platform for the joint management of food safety in animal nutrition

The E-Food Operational Group seeks to develop strategies for controlling food safety in raw materials intended for animal feed, jointly utilizing existing systems in different autonomous communities...

LINOMAR Operational Group: Obtaining biostimulants formulated from algae extracts obtained from waters contaminated by nitrates

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, RegadÍo, Energía, clima, servicios ambientales y medio ambiente, horticolas, Cítricos, leñosos, Fertilizantes, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), Digitalización e innovación, Gestión de explotaciones, contaminación, Nitratos, GO LINOMAR

GIASAT Operational Group: Ecosystem of tools for the strengthening and consolidation of Sustainable Food Hubs (FHS) through multi-action innovations for the channel

horticolas, Digitalization and innovation, Short or alternative marketing channels, Competitiveness and new business models, Farm Management

INVERCONEC Operational Group: Connected Greenhouse: from cultivation to final consumer

vegetables, Digitalization and innovation, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Gestión de explotaciones

ROTAGRO Project: Diversifying crop rotations in Álava with crops with added agronomic and social value

Organic farming and agroecology, Bioeconomy, circular economy, valorization and management of by-products, vegetables

Project: Design and definition of an innovative and differential relational model aimed at providing a new integrated and comprehensive service to the producer and positioning GARLAN and UDAPA as leading companies at the state level in the B2B and B2C potato markets.

Differentiated quality, labeling, traceability and adaptation to consumer demands, Short or alternative marketing channels, vegetables, Gestión de explotaciones

INTERREG-SUDOE Fructhor-ia Project: Autonomous robotics solutions for optimizing the competitiveness of the fruit and vegetable sector

Hortícolas, Frutales (pepita y hueso), Gestión de explotaciones, Maquinaria, Short or alternative marketing channels, Digitalización e innovación, Social innovation, Rural challenges

ECOINSECT Operational Group

Waste, Bioeconomy, circular economy, valorization and management of by-products, vegetables, Productos de alimentación animal

GOSA Operational Group: Improving the skills of local organic fruit and vegetable producers to facilitate the transition to sustainability of public canteens in Madrid, Valencia, and the Canary Islands

Frutales (pepita y hueso), horticolas, Digitalization and innovation, Investigación, Differentiated quality, labeling, traceability and adaptation to consumer demands, Canales cortos o alternativos de comercialización, Competitiveness and new business models

H2020 MelonMixVir Project: Mixed viral infections in melon: disease, vector transmission, RNA silencing suppression, and plant defense

Ciencias naturales, Ciencias biológicas, microbiología, Virología, Virology, Ciencias médicas y de la salud, Medicina básica, patología, pathology, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Biological sciences, Genética, ARN, RNA, Natural sciences, Biological sciences, biología molecular, molecular biology, Becas individuales Marie Sk?odowska-Curie (IF-EF), Natural sciences, Biological sciences, microbiology, Virology, Virology, Medical and health sciences, Basic medicine, pathology, pathology, Natural sciences, Biological sciences, Zoology, Entomology, Entomology, Natural sciences, Biological sciences, Genetics, RNA, RNA, Natural sciences, Biological sciences, molecular biology, molecular biology, Sanidad vegetal y fitosanitarios, Frutales (pepita y hueso), horticolas

Horizon Europe SiNanoCrop project: Bio-based polyelectrolyte nanoformulations for foliar delivery of multi-targeted dsRNA: an approach towards new biocontrol agents for crop protection

Ciencias naturales, Ciencias biológicas, microbiología, Virología, Virology, Natural sciences, Ciencias químicas, Ciencias de los polímeros, Polymer Sciences, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Natural sciences, Biological sciences, Zoología, Entomología, Entomology, Natural sciences, Biological sciences, Genética, ARN, RNA, Energía, clima, servicios ambientales y medio ambiente, Sanidad vegetal y fitosanitarios, Mejora genética, horticolas, Frutales (pepita y hueso)

Horizon Europe Hort2thefuture Project: Horticultural innovations in soil-friendly practices to ensure a sustainable future

Ingeniería y tecnología, Ingeniería civil, Ingeniería hidráulica, Irrigación, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agriculture, Horticultura, selvicultura, Energy, climate, environmental services and environment, Biodiversity, nature, landscape and land management, I usually, vegetables

H2020 PROTEAN Project: Prospective Environmental Assessment of Emerging Urban Agriculture Systems

Ingeniería y tecnología, Ingeniería ambiental, Energía y combustibles, energias renovables, renewable energy, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agricultura sostenible, sustainable agriculture, Engineering and technology, Environmental engineering, ingeniería de contaminación atmosférica, ingeniería de la contaminación del aire, Ciencias naturales, Ciencias biológicas, Ecología, Ecosistemas, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticultura, horticultura urbana, urban horticulture, Becas individuales, Engineering and technology, Environmental engineering, Energy and fuels, renewable energy, renewable energy, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, sustainable agriculture, sustainable agriculture, Engineering and technology, Environmental engineering, air pollution engineering, air pollution engineering, Natural sciences, Biological sciences, Ecology, Ecosystems, Ecosystems, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, urban horticulture, urban horticulture, Energía, clima, servicios ambientales y medio ambiente, Diversificación agraria (agroturismo, etc), horticolas

H2020 AgroCycle Project: Sustainable Techno-Economic Solutions for the Agricultural Value Chain

Engineering and technology, Environmental engineering, Gestión de residuos, Procesos de tratamiento de residuos, Reciclaje, Recycling, Ciencias agrícolas, Ciencia animal y láctea, lácteos, dairy products, Agricultural Sciences, Agricultura, silvicultura y pesca, Agricultura, Horticultura, Fruticultura, Fruit growing, Social sciences, Economy and business, Economy, Economía sostenible, Sustainable economy, Garantizar el uso sostenible de residuos, coproductos y subproductos agrícolas, Engineering and technology, Environmental engineering, Waste management, Waste treatment processes, Recycling, Recycling, Agricultural Sciences, Animal and dairy science, dairy products, dairy products, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Horticulture, Fruit growing, Fruit growing, Social sciences, Economy and business, Economy, Sustainable economy, Sustainable economy, Bioeconomía, economía circular, valorización y gestión de subproductos, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Canales cortos o alternativos de comercialización, Digitalization and innovation, Energy, climate, environmental services and environment, Biodiversidad, naturaleza, paisaje y gestión de tierras, Retos rurales, Aceites y grasas, Fabricación de bebidas, Avícola, Porcino, bovinas, Ovino y caprino, Olivar, Vineyard, woody, horticolas, Frutales (pepita y hueso)

BIODIF Operational Group: Biofunctionalization of national strategic crops to improve their market competitiveness

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, vegetables, Cereals, oilseeds and protein crops, olive grove, woody, Higiene, nutrición y seguridad alimentaria, económica circular, genetic improvement, Organic farming and agroecology, Calidad diferenciada, etiquetado, trazabilidad y adaptación a las demandas del consumidor, Aceites y grasas, Fertilizantes, GO BIODIF

YESWECAST Operational Group: Conservation and recovery of the ancestral chestnut genome for fruit production, improving its resilience to climate change and phytosanitary threats.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Plant health and phytosanitary products, Frutos secos, Biodiversity, nature, landscape and land management, Digitalization and innovation, Investigación, GO YESWECAST

INGNUTS Operational Group: Sustainable almond cultivation through precision agriculture, improving soil health and biodiversity in Andalusia, Castilla-La Mancha, and Extremadura.

Horticultura al aire libre y cultivos leñosos (incl. viticultura, olivos, frutales, ornamentales), Dinamizar zonas rurales, Garantizar un ingreso viable, Aumento de la competitividad, Reequilibrar el poder en la cadena alimentaria, Acciones de Cambio Climático, Cuidado del medio ambiente, Preservación de paisajes y biodiversidad, Apoyar al relevo generacional, Recuperación de la superficie agrícola, bajo características paisajísticas de alta diversidad, Lograr la neutralidad climática, leñosos, Almendro, Frutos secos, Agricultura ecológica, RegadÍo, Digitalización, Investigación, Fertilizantes, Formación, demostración y asesoramiento, Divulgación, Biodiversidad, GO INGNUTS

OP-BIOTECH Operational Group: New biotechnological tools in olive and pistachio cultivation to address abiotic stress situations caused by drought or water deficit

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Olivar, Pistachero, Nuts, irrigation, sequía, Suelos, retos climaticos, GO OP-BIOTECH

POMODORO Operational Group: Advanced and sustainable production to increase the value of industrial tomatoes in Extremadura, Andalusia and Murcia.

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, Frutales (pepita y hueso), Tomate, Digitalización, Plataforma, irrigation, Farm Management, Competitividad, Rentabilidad, Preparación y conservación de frutas y hortalizasHigiene, nutrición y seguridad alimentaria, Sostenibilidad, GO POMODORO

VOLTAGRO Operational Group: Study of the integration of photovoltaic production systems in irrigated crops, managed by intelligent irrivoltaic management systems

Outdoor horticulture and woody crops (incl. viticulture, olive trees, fruit trees, ornamental trees), Revitalize rural areas, Ensuring a viable income, Increased competitiveness, Rebalancing power in the food chain, Climate Change Actions, Caring for the environment, Preservation of landscapes and biodiversity, Supporting generational change, Recovery of agricultural land, under highly diverse landscape characteristics, Achieving climate neutrality, irrigation, vegetables, lechuga, Melon, Remolacha azucarera, Fertirrigación, Energy, climate, environmental services and environment, Digitalization and innovation, Suelos, Farm Management, GO VOLTAGRO

H2020 ROOT BARRIERS Project: Molecular mechanisms controlling endodermis and exodermis differentiation in tomato roots

Ciencias naturales, Ciencias de la informática y de la información, ciencia de datos, data science, Natural sciences, Ciencias biológicas, Bioquímica, Biomoléculas, Proteinas, Proteins, Ciencias agrícolas, Agricultura, silvicultura y pesca, Agricultura, Agriculture, Natural sciences, Biological sciences, Genética, ARN, RNA, Natural sciences, Ciencias de la tierra y ambientales afines, Ciencias atmosféricas, climatología, Cambios climáticos, Climate change, Becas individuales Marie Sk?odowska-Curie (IF-GF), Natural sciences, Computer and Information Sciences, data science, data science, Natural sciences, Biological sciences, Biochemistry, Biomolecules, Proteins, Proteins, Agricultural Sciences, Agriculture, forestry and fishing, Agriculture, Agriculture, Natural sciences, Biological sciences, Genetics, RNA, RNA, Natural sciences, Earth and related environmental sciences, Atmospheric sciences, climatology, Climate change, Climate change, Investigación, Sanidad vegetal y fitosanitarios, horticolas

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