List of advisors

Here is a list of professionals and entities that carry out advisory work in the agricultural, livestock and agri-food sector, indicating their sector of specialization, autonomous community and province.

Name	Specialty field	Scope of action	Profile
Jose Manuel Delgado Fernández CAAE Advisor	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Farm management Machinery Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Agricultural diversification (agritourism, etc.) Hygiene, nutrition and food safety Public policies, aid and subsidies Training, demonstration and advice	Andalucía, Castilla y León, Castilla - La Mancha
ANGELES GARCIA SORLOZANO COOPERATIVAS AGROALIMENTARIAS GRANADA Advisor	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Equine Sheep and goats Oils and fats Preparation and preservation of fruits and vegetables Animal feed products Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Agricultural diversification (agritourism, etc.) Economics, financial and tax management Public policies, aid and subsidies Young and new farmers	Andalucía
CARMEN VEGA ALOSNO LAS MARISMAS DE LEBRIJA S.C.A Advisor	Cereal, oilseeds and protein crops Horticultural Olive grove Manufacture of other food products Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Irrigation Plant health and phytosanitary products Floor Differentiated quality, labelling, traceability and adaptation to consumer demands Public policies, aid and subsidies Digitalization and innovation Social innovation Young and new farmers Rural challenges
Asociación para el desarrollo rural sostenible RURABLE Organization	Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Bioeconomy, circular economy, valorisation and management of by-products Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Comunitat Valenciana
ANA BELÉN OLIVARES MARTINEZ FECOAM Advisor	Citrus Fruit trees (seed and stone) Nuts Vineyard Sheep and goats Porcine Preparation and preservation of fruits and vegetables Animal feed products Milk products Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Bioeconomy, circular economy, valorisation and management of by-products Differentiated quality, labelling, traceability and adaptation to consumer demands Public policies, aid and subsidies Training, demonstration and advice Rural challenges	Murcia, Región de	view profile
Ana Romojaro Casado Instituto Murciano de Investigación y Desarrollo Agrario y Medioambiental Advisor	Horticultural Citrus Nuts Subtropical Vineyard Sheep and goats Porcine Preparation and preservation of fruits and vegetables Animal feed Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges
Consejo Regulador DOP Aceituna Aloreña de Málaga Organization	Olive grove Preparation and preservation of fruits and vegetables Farm management Plant health and phytosanitary products Floor Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Competitiveness and new business models Public policies, aid and subsidies Digitalization and innovation Investigation Young and new farmers Rural challenges
AGROCIES QUALITY, SL Organization	Horticultural Citrus Nuts Subtropical Poultry Bovine Sheep and goats Porcine Manufacture of other food products Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Plant health and phytosanitary products Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Differentiated quality, labelling, traceability and adaptation to consumer demands Agricultural diversification (agritourism, etc.) Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Young and new farmers		view profile
PAUL OLLOBARREN CONGELADOS DE NAVARRA S.A.U. Advisor	Horticultural Preparation and preservation of fruits and vegetables Fertilizers Machinery Plant health and phytosanitary products Floor Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety Digitalization and innovation Investigation Young and new farmers		view profile
Vicente Víctor López Advisor	Preparation and preservation of fruits and vegetables Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety		view profile
S3C TRIPLE IMPACTO SL Organization	Horticultural Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Animal health and welfare Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Competitiveness and new business models Hygiene, nutrition and food safety Training, demonstration and advice		view profile
Antonio López de Coca Advisor	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Animal feed Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Andalucía
Raul Moran Advisor	Cereal, oilseeds and protein crops Horticultural Fruit trees (seed and stone) Vineyard Bovine Sheep and goats Oils and fats Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Farm management Irrigation Plant health and phytosanitary products Floor Organic farming and agroecology Bioeconomy, circular economy, valorisation and management of by-products Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges
Juan Solanes Advisor	Citrus Fruit trees (seed and stone) Subtropical Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Organic farming and agroecology Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Young and new farmers Rural challenges	Comunitat Valenciana
F. Xavier Ferrando Boronat Advisor	Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Hygiene, nutrition and food safety Public policies, aid and subsidies	Cataluña	view profile
INTASA ALIMENTARIO Organization	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Preparation and preservation of fruits and vegetables Farm management Irrigation Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges		view profile
digitalDot Organization	Fruit trees (seed and stone) Nuts Poultry Bovine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Preparation and preservation of fruits and vegetables Animal feed products Animal feed Machinery Organic farming and agroecology Digitalization and innovation	Murcia, Región de	view profile
Arturo Hernández Machín Advisor	Horticultural Fruit trees (seed and stone) Olive grove Subtropical Preparation and preservation of fruits and vegetables Irrigation Plant health and phytosanitary products Floor Organic farming and agroecology Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety Training, demonstration and advice	Canarias	view profile
Gustavo Rubén Velderrain Rodríguez Advisor	Cereal, oilseeds and protein crops Fruit trees (seed and stone) Subtropical Oils and fats Beverage manufacturing Manufacture of other food products Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Plant health and phytosanitary products Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety Digitalization and innovation Investigation Social innovation	Andalucía, Cataluña, Madrid, Comunidad de	view profile