List of advisors

Here is a list of professionals and entities that carry out advisory work in the agricultural, livestock and agri-food sector, indicating their sector of specialization, autonomous community and province.

Name	Specialty field	Scope of action	Profile
Cesfac Organization	Cereal, oilseeds and protein crops Horticultural Olive grove Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Genetic improvement Plant health and phytosanitary products Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges		view profile
Elena Jiménez Intercoop Consultoría Advisor	Horticultural Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Oils and fats Beverage manufacturing Manufacture of other food products Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Fertilizers Irrigation Plant health and phytosanitary products Organic farming and agroecology Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety Training, demonstration and advice		view profile
Cooperativa de Viver Organization	Horticultural Woody Fruit trees (seed and stone) Nuts Olive grove Vineyard Oils and fats Beverage manufacturing Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Investigation Young and new farmers	Comunitat Valenciana	view profile
Félix Fernández Castillo Advisor	Cereal, oilseeds and protein crops Horticultural Woody Fruit trees (seed and stone) Olive grove Vineyard Preparation and preservation of fruits and vegetables Fertilizers Plant health and phytosanitary products Floor
Alvaro de Miguel Jimenez Advisor	Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Preparation and preservation of fruits and vegetables Plant health and phytosanitary products Organic farming and agroecology Biodiversity, nature, landscape and land management Differentiated quality, labelling, traceability and adaptation to consumer demands Digitalization and innovation	Andalucía, Castilla - La Mancha, Comunitat Valenciana, Murcia, Región de	view profile
Marc Verdaguer Gestió de Projectes Vallbona, SLU. (GEDPRO) Advisor	Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation	Cataluña, Barcelona
Rafael Montero Vallejo Advisor	Citrus Fruit trees (seed and stone) Olive grove Preparation and preservation of fruits and vegetables Fertilizers Machinery Plant health and phytosanitary products Differentiated quality, labelling, traceability and adaptation to consumer demands Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation	Sevilla
ASOCIACION ESPAÑOLA DE EXPORTADORES E INDUSTRIALES DE ACEITUNAS DE MESA Organization	Olive grove Preparation and preservation of fruits and vegetables Differentiated quality, labelling, traceability and adaptation to consumer demands Competitiveness and new business models Hygiene, nutrition and food safety		view profile
Mª Luz Andújar Mateos ÁLFILA CONSULTORÍA AGROALIMENTARIA Advisor	Horticultural Woody Citrus Fruit trees (seed and stone) Subtropical Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Irrigation Plant health and phytosanitary products Floor Organic farming and agroecology Biodiversity, nature, landscape and land management Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Hygiene, nutrition and food safety Training, demonstration and advice	Andalucía, Castilla - La Mancha, Comunitat Valenciana, Murcia, Región de
Irene Valdivia CABILDO DE TENERIFE Advisor	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Isla de tenerife
DAVID VERANO CAÑAVERAS KIWA ESPAÑA Advisor	Horticultural Citrus Fruit trees (seed and stone) Olive grove Subtropical Vineyard Poultry Bovine Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal health and welfare Organic farming and agroecology Differentiated quality, labelling, traceability and adaptation to consumer demands Competitiveness and new business models Hygiene, nutrition and food safety Training, demonstration and advice
Emilio Rascón CTICH Advisor	Horticultural Preparation and preservation of fruits and vegetables Bioeconomy, circular economy, valorisation and management of by-products		view profile
GDR Costa da Morte Organization	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Farm management Machinery Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Galicia
Juan Olaso Melis Advisor	Citrus Preparation and preservation of fruits and vegetables Fertilizers Farm management Machinery Irrigation Plant health and phytosanitary products Floor Biodiversity, nature, landscape and land management Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Comunitat Valenciana	view profile
RAFAEL MORALES FABRA CONESBAL S.XXI, SL Advisor	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Bovine Porcine Oils and fats Bakery and pasta Preparation and preservation of fruits and vegetables Milk products Animal feed Fertilizers Farm management Machinery Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Social innovation		view profile
PABLO VILLACE MATEOS Advisor	Horticultural Vineyard Manufacture of other food products Preparation and preservation of fruits and vegetables Organic farming and agroecology Differentiated quality, labelling, traceability and adaptation to consumer demands Hygiene, nutrition and food safety
Alfonso Ábalos Diez Advisor	Horticultural Olive grove Vineyard Poultry Sheep and goats Beverage manufacturing Meat industry Preparation and preservation of fruits and vegetables Milk products Organic farming and agroecology Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Public policies, aid and subsidies Training, demonstration and advice Rural challenges		view profile
ingenia2, Ingeniería & consultoria Organization	Cereal, oilseeds and protein crops Horticultural Woody Citrus Fruit trees (seed and stone) Nuts Olive grove Subtropical Vineyard Apiarian Poultry Bovine Rabbit Equine Sheep and goats Porcine Oils and fats Beverage manufacturing Manufacture of other food products Meat industry Milling and starches Bakery and pasta Preparation and preservation of fruits and vegetables Animal feed products Milk products Animal feed Fertilizers Farm management Machinery Genetic improvement Irrigation Plant health and phytosanitary products Floor Animal health and welfare Organic farming and agroecology Biodiversity, nature, landscape and land management Bioeconomy, circular economy, valorisation and management of by-products Energy, climate, environmental services and environment Differentiated quality, labelling, traceability and adaptation to consumer demands Short or alternative marketing channels Competitiveness and new business models Agricultural diversification (agritourism, etc.) Economics, financial and tax management Hygiene, nutrition and food safety Public policies, aid and subsidies Digitalization and innovation Training, demonstration and advice Investigation Social innovation Young and new farmers Rural challenges	Castilla - La Mancha	view profile